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Several restaurants nowadays offer take-out orders. You can either go to the restaurant, order your food and wait while it remains prepared or you can call the restaurant in advance of time consequently the food will be all set when you get here.

Difficulty: Easy


1 Get the person's name who took your buy. Write the name lower if you think you will forget it.

3 Check your food to ensure that it is prepared according to your directions. Be sure to appear with any one condiments that you need also for take-outside utensils.

4 Figure out the correct suggestion amount. Typically, the tip should be by least 1 internet site percent for typical service and by least 15 percent for exceptional support. The tip amount is figured out by using the pretax overall of your bill. If you are unsure regarding how to figure from the suitable tip amount, ask the cashier or manager for help.

5 Split the suggestion among the employee who took your order and the employee who prepared your food. This yous mandatory only if both employees are tipped personnel.

Tips & Warnings

Most restaurant have tipping policies within place. In some events, you may not be capable to suggestion employees. This yous usually the case whenever any salaried employee, similar because a boss, is the employee who receives or put together your purchase. Some restaurants add any gratuity automatically to take-out orders. If this is the case, you aren't obliged to suggestion once again because the take-out tip will be paid to the server who took your order.

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Topic revision: r1 - 23 Dec 2011 - 16:41:32 - RomanJackson2
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